Building on our FAO Impact Evaluation in Syria, Ghassan shared insights on how we developed unique approaches to account for the ongoing crisis in our study.
The session took place on the 23rd of February, 2023 and will also featured contributions from Jeannie Annan (International Rescue Committee), Marcella Vigneri (London School of Hygiene and Tropical Medicine), and Alan de Brauw (International Food Policy Research Institute).
