Drivers of food choice among children and caregivers in post-earthquake Nepal

Food systems in many countries are experiencing a shift from traditional foods towards processed foods high in sugar, fat and salt, but low in dietary fiber and micronutrients. There is an urgent need to better understand drivers of changing food behavior, particularly for lower- income countries. This study analyzes drivers of food choice among children […]

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Inter-relationships between Fragility and Poverty: A Micro-level Analysis in Kenya

The relationship between fragility and poverty remains unexplored due to a number of factors. First, the concept of fragility and its measures have overlooked heterogeneity at the micro-level while focusing on fragility at the macro- or state-level. Second, due to plausible endogeneity in the relationship between fragility and poverty, as wellas the lack of viable […]

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